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View Diet Calendar, 17 October 2020:
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1615 kcal
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Fat: 55.02g | Prot: 76.45g | Carbs: 196.90g.
Breakfast: Devos Lemmens Belgian Pickles, Aldi Light Jonge Kaas, Meergranenbrood. Lunch: All Seasons Stoomgroenten Parijse Wortelen Broccoli Romanesco, Bereide Champignons (in Olie Bereid), Bofrost Teriyaki. Dinner: Aldi Light Jonge Kaas, Devos Lemmens Belgian Pickles, Carrefour Pesto Basilicum, Everyday Groentemengeling, Tomaten, Chef Select Peperoni met Verse Kaas, Aldi Delifin Kipfilet, Meergranenbrood. Snacks/Other: AH Verse Ananas . more...
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