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#Dia16
View Diet Calendar, 14 October 2020:
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1229 kcal
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Fat: 98.26g | Prot: 61.43g | Carbs: 22.96g.
Lunch: Manteiga (com Sal), Azeite de Oliva Extra-Virgem, Tomates Cereja, Repolho, Aipo, Abobrinha Italiana, Patinho Grelhado. Dinner: Queijo Provolone. Snacks/Other: Estrela do Oriente Castanha do Pará, Ducoco Coco Ralado Seco sem Adição de Açúcar, Nestlé Creme de Leite, Arcor Chocolate Amargo 70% Cacau. more...
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rita.ferrari.barreto's Weight History
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