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View Diet Calendar, 19 September 2020:
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974 kcal
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Fat: 52.22g | Prot: 64.22g | Carbs: 65.17g.
Breakfast: Aardbeien, Vers Geperst Sinaasappelsap. Lunch: AH Bosui, Lidl Zonnebloemolie, Dijon Mosterd, Citroensap, Eidooier, Ei, AH Magere Franse Kwark, Komkommer, AH Avocado, AH Punt Paprika, John West Tonijnstukken in Water. Dinner: AH Rode Uien, Olijfolie, Knoflook, Zanetti Parmigiano Reggiano, Mutti Tomatenpuree, Geplette Tomaten (uit Blik), AH Aubergine, AH Mozzarella. Snacks/Other: AH 100% Pindakaas, Jumbo Griekse Yoghurt 0,1%, Perziken, AH Geschrapte Worteltjes. more...
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