erna_ambunana's Journal, 01 May 20

Iftar day 8, 547Kcal.

View Diet Calendar, 01 May 2020:
1364 kcal Fat: 39.90g | Prot: 91.40g | Carbs: 180.92g.   Breakfast: Clams (Mixed Species), Sunpride Banana, Greenfields Original Yogurt,  Beets ,  Papayas ,  Date,  Cos or Romaine Lettuce ,  Baked Egg (Fat Not Added in Cooking),  Iceberg Lettuce (Includes Crisphead Types) ,  Cherry Tomatoes. Dinner:  Date,  Cooked Fish,  Papaya,  Zucchini ,  Cherry Tomatoes, Cooked Spinach (from Fresh),  Tempeh (Cooked) . Snacks/Other: Milo Sereal Bar Cokelat. more...

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