FullaBella's Journal, 30 Apr 20

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Happy Hour out on my deck. Sausage, bean and cheese quesadillas with a screwdriver. I know, I know... a margarita would’ve been more suiting but you kind of have to go with what you have in these trying times. 🤣🤣

View Diet Calendar, 30 April 2020:

1574 kcal

Fat: 68.07g | Prot: 46.41g | Carbs: 127.14g. Breakfast: Great Value Half & Half, Coffee. Lunch: Mission Carb Balance Small Fajita Tortillas, Rosarita Refried Beans, Florida's Natural 100% Pure Florida Orange Juice, Daisy Sour Cream, Great Value Sharp Cheddar Cheese, Old El Paso Thick n' Chunky Salsa - Medium, Jimmy Dean Premium Pork Regular Sausage, Smirnoff Vodka. Snacks/Other: Russell Stover Sugar Free Pecan Delights. more...

2027 kcal

Exercise: Sleeping - 24 hours. more...

46 Supporters Support

1 to 20 of 43

Comments

Are you taking reservations???

30 Apr 20 by member: Arkiehuntress

No reservations needed just come on down.

30 Apr 20 by member: FullaBella

😁Thank you!! Wishing I had me a jet ✈ really bad right now cause that looks fantastic with an beautiful setting!!

30 Apr 20 by member: Arkiehuntress

I absolutely love this

30 Apr 20 by member: KayBuckaroo

Looks delicious and beautiful!😘

30 Apr 20 by member: Diana 1234

How festive! Wish I were closer, I'd come with margaritas in hand. And maybe I could pick up a mariachi band along the way. 🎵🎺🎸🎶

30 Apr 20 by member: shirfleur 1

Living in style. Hope you enjoyed it!

30 Apr 20 by member: liv001

looks delicious

01 May 20 by member: AdaOke

Perfect!

01 May 20 by member: davidsprincess

chrisw77😂😂

01 May 20 by member: koffie234

Looks perfect!!! You're spring weather is ahead of Missouri.

01 May 20 by member: wholefoodnut

Nice presentation

01 May 20 by member: TurboChick23

So beautiful ♥️♥️😋🌷🌸🌺🍹💜💚

01 May 20 by member: jcmama777

We've had really good weather here. I ate with my fingers too :-) 😂😂

01 May 20 by member: FullaBella

Wonderful looking food. The setting is fabulous

01 May 20 by member: tatauu22

😂😋

01 May 20 by member: jcmama777

Absolutely lovely 😊🥂👍🏽

01 May 20 by member: CMC444

OK. at 7:00 am here I am roasting a chicken on a saturday morning in the oven. Why ask Why I comment on your post? I will have a few lbs of chicken I will need to figure out what to do with besides everything but the bones and skin which have a destiny to be chicken broth. Quesadillas or nachos YUM! chicken pot pie and waldorf sald also on the list. I find inspiration from other members food posts and you are a positive member in my journey. Keep up the good work!

01 May 20 by member: crazycatchick

Cool. I had my major cooking moment on Tuesday. I roasted a turkey, slow cooked a pork roast, made a pot of great Northern beans (I am so sorry wifey I forgot to photo it) and a huge pot of turnip greens. I was just in a massive cooking mood. All of it has already been re-distributed to other people.

01 May 20 by member: FullaBella

Question: are you in a different time zone or did I lose a day? It’s Friday here, today. I think. May 1st, right?

01 May 20 by member: FullaBella

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FullaBella's Journal, 30 Apr 20

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