Fabíola Oliver Pimentel's Journal, 21 Apr 20

Weigh In record (no journal entry) for 21 April 2020
93.6 kg Lost so far: 2.9 kg.    Still to go: 13.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 April 2020:
2283 kcal Fat: 127.01g | Prot: 70.48g | Carbs: 222.67g.   Breakfast:  Vitamina de Abacate. Lunch: Giroil Psyllium Fibras,  Uvas (Vermelha ou Verde, Variedades do tipo Europeu tais como Thompson Seedless ),  Couve Refogada,  Agrião,  Salada de Alface com Vegetais Variados (com Tomates e/ou Cenouras), Homus,  Coxa de Frango no Forno, Grelhada ou Assada. Snacks/Other: Yoki Amendoim Japonês , Torcida Pimenta Mexicana, Yoki Amendoim Doce Pralinê, Brasil Frutt Castanha de Caju Torrada e Salgada , Nestlé Chocolate Alpino White Top. more...
2292 kcal Exercise: Google Fit - 24 hours. more...
Losing 1.1 kg a Week

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Fabíola Oliver Pimentel's Weight History


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