Paola Ciardullo's Journal, 10 Apr 20

Weigh In record (no journal entry) for 10 April 2020
68 kg Lost so far: 3 kg.    Still to go: 7 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 10 April 2020:
1372 kcal Fat: 35.96g | Prot: 99.04g | Carbs: 158.87g.   Breakfast: Fragole, Muller Yogurt Bianco 0%, Grancereale Cioccolato. Lunch: Save Salsa di Soia,  Prosciutto Cotto,  Piselli, Scotti Riso Basmati Integrale. Dinner: Coop Pan Grattato,  Albume d'uovo,  Ricotta di Capra, Tonno in Olio (in Scatola),  Zucchine. Snacks/Other: Bresaola, Il Buon Pane Pancarrè Integrale. more...
Losing 0.9 kg a Week



     
 

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Paola Ciardullo's Weight History


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