Fernanda Boldo's Journal, 23 Mar 20

Weigh In record (no journal entry) for 23 March 2020
60.5 kg Lost so far: 9.7 kg.    Still to go: 0.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 March 2020:
1558 kcal Fat: 55.12g | Prot: 79.04g | Carbs: 195.53g.   Breakfast: Sascha Fitness Hydrolyzed Whey Protein Isolate, Plátano, Almendras, Svetia Stevia, Granvita Avena, Santa Clara Leche Deslactosada. Lunch: Queso Manchego, Hamburguesa de Lentejas, Pan de Hamburguesa, Cacahuates, Pan de Queso. Dinner: Pan Dulce, Silk Leche de Almendra . Snacks/Other: Kellogg's Barra Special K Chocolate y Fresa. more...
Gaining 0.8 kg a Week

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Fernanda Boldo's Weight History


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