Challenge.01's Journal, 05 Mar 20


View Diet Calendar, 05 March 2020:
958 kcal Fat: 24.20g | Prot: 33.08g | Carbs: 154.41g.   Breakfast: Sammontana Barattolino Crema, Muesli Nocciola e Cioccolato con Farina d'avena,  Succo d'arancia. Lunch: Felicia Bio Pasta di Grano Saraceno Bio, Mutti Salsa di Datterini. Dinner:  Melanzana, Rio Mare Tonno al Naturale. Snacks/Other:  Mela. more...
1653 kcal Exercise: Walking (exercise) - 3.5/mph - 40 minutes, Resting - 15 hours and 20 minutes, Sleeping - 8 hours. more...

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