|
View Diet Calendar, 21 February 2020:
|
2284 kcal
|
Fat: 113.44g | Prot: 114.21g | Carbs: 164.31g.
Breakfast: Nescau Achocolatado, Parmalat Leite Desnatado, Nutrella Nutrellinhas Cenoura com Mandioquinha, Tirolez Ricota, Perdigão Presunto. Lunch: Santa Helena Paçoquita (20g) , Swift Ratatouille, Peito de Frango. Dinner: Heineken Cerveja Heineken (355ml), Madero Cheese Bacon Madero, Madero Batatas Fritas. Snacks/Other: Mamão Papaia, Vigor Iogurte 3 Grãos. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Bruna A Martins's Weight History
|