Weigh In record (no journal entry) for 06 February 2020
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75.6 kg
Lost so far: 3.4 kg.
Still to go: 15.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 06 February 2020:
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591 kcal
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Fat: 21.44g | Prot: 35.29g | Carbs: 64.16g.
Breakfast: St Hubert St Hubert 41, Brioche Pasquier Biscotte. Lunch: Crevette, Nouilles Japonaises Soba Cuites. Dinner: Elle & Vire Carré Frais Ail, Fines Herbes et Échalotes , Brioche Pasquier Biscotte Minceur, Bouillon de Légumes. more...
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Losing 2.8 kg a Week
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cassy59670's Weight History
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