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Well I started cutting back on the carbs and calories... right now I am Soooooo Hungry!!! Desperately trying to stay below 180 carbs and 1900 calories this week. The downside is the Mrs (who BTW could stand to diet as well). However, I love her and would never say that to her, as I like living as well!
I digress, I am back to making 2 separate meals at each mealtime. Which is tiring to say the least. I have been going though my Diabetes cookbooks trying to find recipes that everyone will be able to eat. Hopefully, without too much complaining.
View Diet Calendar, 06 January 2020:
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1358 kcal
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Fat: 63.65g | Prot: 62.15g | Carbs: 143.16g.
Breakfast: Stella D'oro Breakfast Treats Original, 1% Fat Milk, Green Mountain Coffee Breakfast Blend K-Cup, Sweet'N Low Sweet'n Low. Lunch: Mozzarella Cheese, Garlic Bread, Progresso Vegetable Classics Minestrone Soup. Dinner: Sweet'N Low Sweet'n Low, 1% Fat Milk, Green Mountain Coffee Breakfast Blend K-Cup, Ketchup , Kraft American Cheese Slice, Kroger Fully Cooked Bacon, ConAgra Foods Egg Beaters. Snacks/Other: Pop Secret Movie Theater Butter Popcorn, Nestle Semi-Sweet Mini Chocolate Chip Morsels, Rold Gold Pretzel Sticks , Marshmallows . more...
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4691 kcal
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Exercise:
Driving - 30 minutes, Desk Work - 2 hours, Grocery Shopping - 1 hour, Walking (slow) - 2/mph - 25 minutes, Cooking - 20 minutes, Sleeping - 8 hours, Resting - 4 hours and 45 minutes, Watching TV/Computer - 7 hours. more...
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