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View Diet Calendar, 20 October 2019:
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787 kcal
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Fat: 22.97g | Prot: 48.28g | Carbs: 96.71g.
Breakfast: Kue Putu Ayu, Cahkwe. Lunch: Oncom, Bawang Putih Dimasak , Saus Teriyaki, Kecap Asin (Kedelai), Dada Ayam Rebus (Kulit tidak Dimakan), Kangkung, Tempe, Nasi Putih. Dinner: Sawi, Bihun (Dimasak), Tahu, Dada Ayam Rebus (Kulit tidak Dimakan), Pangsit Polos. Snacks/Other: Pisang, Mangga, Sari Roti Roti Tawar Gandum, Mariza Peanut Butter Spread. more...
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ArtiningtyasRamadhani's Weight History
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