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View Diet Calendar, 10 October 2019:
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944 kcal
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Fat: 52.43g | Prot: 63.63g | Carbs: 55.93g.
Breakfast: Pescado al Horno o Hervido, Manzana Verde. Lunch: Queso Panela, Ensalada de Lechuga con Verduras Variadas (Incluidos los Tomates y/o Zanahorias). Dinner: Pastel Blanco (sin Escarcha), Flan de Huevo, Taco al Pastor. Snacks/Other: Manzana Verde. more...
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