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View Diet Calendar, 05 October 2019:
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1635 kcal
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Fat: 87.58g | Prot: 96.44g | Carbs: 112.14g.
Lunch: Torresmo, Alface Americana, Alface de Folha Vermelha, Abóbora Cabotia, Pele e Carne da Coxa de Frango. Dinner: Pão de Alho, Repolho, Mandioca Cozida, Picanha. more...
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2185 kcal
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Exercise:
Fitness Training (Workout) - 8 minutes, Skipping Rope (Jumping Rope) - 30 minutes, Resting - 15 hours and 22 minutes, Sleeping - 8 hours. more...
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kariinadiias's Weight History
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