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Salade d’haricots verts et œufs Sauce: vinaigre échalote, huile d’olive, échalote, ciboulette, jaune d’oeuf et un peu de sel 😉
View Diet Calendar, 10 September 2019:
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882 kcal
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Fat: 44.42g | Prot: 51.55g | Carbs: 72.40g.
Breakfast: Ciboulette, Échalotes, Bayer Berocca, Omelette. Lunch: Oeuf, Haricots Verts. Dinner: Blanc de Dinde, Moutarde, Vinaigre, Huile d'Olive, Tomates, Salade Verte. Snacks/Other: Heudebert Crackers Blé Complet, Clémentines, Panealba Stiratini (Olio d'oliva). more...
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2613 kcal
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Exercise:
Sitting - 2 hours, Resting - 14 hours, Sleeping - 8 hours. more...
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correiasergio's Weight History
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