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View Diet Calendar, 02 September 2019:
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844 kcal
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Fat: 25.80g | Prot: 85.82g | Carbs: 76.76g.
Breakfast: Thé Earl Grey. Lunch: Germes, Haricots Verts, Escalope de Poulet, Radis, Concombre (Pelé). Dinner: Carottes Cuites, Escalope de Poulet, Melon, Endive, Aubergines Cuites, Mangues, Tomates Cerises, Concombre (Pelé), Haricots Verts, Avocat. more...
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gregnonc's Weight History
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