View Diet Calendar, 01 September 2019:
|
1319 kcal
|
Fat: 42.99g | Prot: 70.80g | Carbs: 162.11g.
Breakfast: Carrefour Pain au Chocolat. Lunch: Confitures et Conserves, Ricotta, Boursin Ail et Fines Herbes, Danone Skyr Nature, Pain aux Céréales, Dia Truite Fumée. Dinner: St Hubert Oméga 3, Patate Douce (sans la Peau, Cuite, Bouillie), Escalope de Poulet. Snacks/Other: Pop Glace. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|