Sparhawk's Journal, 16 Jun 19

Weigh In record (no journal entry) for 16 June 2019
84.6 kg Lost so far: 3.4 kg.    Still to go: 4.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 June 2019:
1962 kcal Fat: 75.98g | Prot: 150.98g | Carbs: 172.36g.   Breakfast: Croissants de Mantequilla, Celta Leche Entera, Optimum Nutrition Gold Standard Whey. Lunch: Hacendado Leche Desnatada, Sandía, Prozis Mantequilla de Cacahuete. Dinner: Mantequilla, Jamón Cocido, Queso Fundido, Pan de Molde, Mayonesa. Snacks/Other: Borges Crema de Vinagre Balsámico de Modena, Semillas de Lino, NaturGreen Aceite Virgen de Lino, Ortiz Tostadas Integrales, Arla Queso Cottage, Ironlab Iron Whey Hydrolyzed. more...
Gaining 2.5 kg a Week

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Sparhawk's Weight History


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