Weigh In record (no journal entry) for 16 June 2019
|
84.6 kg
Lost so far: 3.4 kg.
Still to go: 4.6 kg.
Diet followed: Reasonably Well.
|
|
1962 kcal
|
Fat: 75.98g | Prot: 150.98g | Carbs: 172.36g.
Breakfast: Croissants de Mantequilla, Celta Leche Entera, Optimum Nutrition Gold Standard Whey. Lunch: Hacendado Leche Desnatada, Sandía, Prozis Mantequilla de Cacahuete. Dinner: Mantequilla, Jamón Cocido, Queso Fundido, Pan de Molde, Mayonesa. Snacks/Other: Borges Crema de Vinagre Balsámico de Modena, Semillas de Lino, NaturGreen Aceite Virgen de Lino, Ortiz Tostadas Integrales, Arla Queso Cottage, Ironlab Iron Whey Hydrolyzed. more...
|
Gaining 2.5 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Sparhawk's Weight History
|