Fearfully_and_wonderfully_made's Journal, 06 May 19


View Diet Calendar, 06 May 2019:
1038 kcal Fat: 64.66g | Prot: 56.47g | Carbs: 61.67g.   Breakfast: Silk Pure Almond Milk - Unsweetened Original, Frozen Blueberries, Dole Bananas, Calavo Avocado. Lunch: Extra Virgin Olive Oil, Wild Harvest Organic Spring Mix Salad, Mozzarella Fresca Marinated, Sunset Angel Sweet Tomatoes, Hard-Boiled Egg . Dinner: Cooked or Sauteed Mature Onions (Fat Added in Cooking), Green Giant Riced Veggies Cauliflower, Steamfresh Cut Green Beans, Wild Caught Pink Salmon Fillets. Snacks/Other: Boiled Egg, Market Pantry Finely Shredded Mexican Style Four-cheese Blend Cheese, Dole Romaine Lettuce, Onions , Sunset Angel Sweet Tomatoes, Market Pantry Rotisserie Seasoned Chicken Breast. more...

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