小琇妹's Journal, 26 Mar 19


View Diet Calendar, 26 March 2019:
966 kcal Fat: 75.89g | Prot: 56.76g | Carbs: 22.74g.   Dinner: 橄欖油, 小白菜, 龍鬚菜, 鮭魚, 雞翼, 雞腳, 帕米桑乳酪粉, 杏仁粉, 鹽, 奶油, 80%黑巧克力, 赤藻糖醇, 無鹽奶油, 可可粉(無糖), 杏仁, 80%黑巧克力, 赤藻糖醇, 無鹽奶油, 杏仁(脱皮), 雞蛋(整個). more...

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鮭魚撒西米.....😅😅😅 
26 Mar 19 by member: 莊仕優

     
 

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