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770 kcal
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Fat: 32.39g | Prot: 61.51g | Carbs: 71.50g.
Breakfast: 水煮蛋, 蒸南瓜, 番茄, 芭樂. Lunch: 豆腐乾, 炒韭菜. Dinner: 椰菜仔, 煮熟的蘆筍（新鮮）, 煮熟的蘑菇（烹飪中加油）, 雞大腿 （烤製或烘焙）. more...
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chujouju's Weight History
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