小琇妹's Journal, 16 Mar 19


View Diet Calendar, 16 March 2019:
1725 kcal Fat: 158.47g | Prot: 58.10g | Carbs: 21.48g.   Lunch: 80%黑巧克力, 赤藻糖醇, 無鹽奶油, 杏仁(脱皮), 雞蛋(整個), 橄欖油, 地瓜葉, 金針菇, 白蘿蔔, 娃娃菜, 五花肉. Dinner: 豬皮. more...

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