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1157 kcal
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Fat: 52.92g | Prot: 74.61g | Carbs: 94.19g.
Breakfast: California Pizza Kitchen Coffee, Kimberley's Bakeshoppe Granola, Wawa Red Grapes, Central Market Chia Seeds, Friendly Farms Greek Nonfat Yogurt - Vanilla, Chop't Romaine, Lucerne Shredded Cheese, Farmland Foods Diced Ham, Naturally Nested Egg, My Essentials Breaded Chicken Breast Tenders. Lunch: Bob's Red Mill Organic Brown Flaxseeds, Central Market Chia Seeds, Smucker's Natural Creamy Peanut Butter, Nature's Grain Blueberry Bagel. Dinner: Priano Spinach Ricotta Tortellini, Publix Baby Spinach, Purity Butter, 小番茄（葡萄形狀）, Western Family Brussel Sprouts, Beef teriyaki. Snacks/Other: Schwan's Oatmeal Raisin Cookie Dough. more...
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 Comments
Looks delicious and great portion control!
13 Mar 19 by member: jengetfit123
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Thanks! Preparing meal becomes the happiest time of my day❤️
13 Mar 19 by member: annhuang123
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annhuang123's Weight History
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