carolinosvdv's Journal, 11 Mar 19

Vegan Challenge: Hier soir, Dahl indien aux lentilles, poix chiches et épinards, chapati complet fait maison et riz complet. Un régal!!

View Diet Calendar, 11 March 2019:
1405 kcal Fat: 80.80g | Prot: 32.93g | Carbs: 136.61g.   Breakfast: Havermout, Sojamelk, Innocent Smoothie. Lunch: Kidneybonen (uit Blik), Tomaten, Zoete Aardappel, d'Aucy Poêlée Provençale, Olijfolie, Bospeen. Dinner: Vitabio Tajine de Légumes aux Raisins , Markal Orge Perlé. Snacks/Other: Cashewnoten. more...
1649 kcal Exercise: Cooking - 1 hour, Fitness Training (Workout) - 1 hour, Resting - 14 hours, Sleeping - 8 hours. more...

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