gleidess22's Journal, 26 Feb 19


View Diet Calendar, 26 February 2019:
868 kcal Fat: 41.19g | Prot: 57.78g | Carbs: 67.86g.   Breakfast: Conad Marmellata Bio Albicocca, Mulino Bianco Fette Biscottate Integrali (8,8g), Mulino Bianco Fette Biscottate Integrali (8,8g), Mulino Bianco Fette Biscottate Integrali (8,8g), Latte Parzialmente Scremato, Caffè Espresso. Lunch: Vitawell Petto di Tacchino al Forno, Land Mozzarella 100% Italiana, Pomodori. Dinner: Uovo Fritto, Uovo Fritto, Carote, Sedano, Pomodori Ciliegini. Snacks/Other: Cacao in Polvere (non Zuccherato), Yogurt Magro al Naturale. more...

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Grazie 😊  
26 Feb 19 by member: gleidess22

     
 

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