MissySwiss's Journal, 20 Feb 19

25 + 0 (26 ssw)
103.5 kg Lost so far: 22.8 kg.    Still to go: 14 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 February 2019:
2609 kcal Fat: 131.66g | Prot: 92.87g | Carbs: 270.93g.   Breakfast: Kinder Kinder Riegel (21g), Migros Bio Roggenvollkornbrot, Cheddar-Käse. Lunch: Kit Kat Chunky Peanut Butter, Kinder Kinder Riegel (21g), Banane, Gefrorene Kirschen, Migros Milch Drink, Aprikosen. Dinner: Valflora Halbrahm, Emmi Grana Padano, Mayonnaise, Eisbergsalat, Rapsöl, Vollkorn-Spaghetti (Gekocht). more...
Losing 2.1 kg a Week

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MissySwiss's Weight History


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