|
View Diet Calendar, 16 February 2019:
|
1808 kcal
|
Fat: 88.46g | Prot: 107.74g | Carbs: 133.60g.
Breakfast: Alpro Soya High Protein Nature, Remia Bakken en Braden, Plus Havermout, Ei, Banaan, AH Doosjevol Blauwe Bes Framboos. Lunch: Plus Puur 100% Pindakaas, LU Cracotte Volkoren, AH Advocado, Statesman Tonijnstukken in Zonnebloemolie, Plus Ijsbergsla Naturel. Dinner: Plus Smeerkaas 20+, Bolletje Lichte Crackers Spelt & Havermout, Stoofvlees. Snacks/Other: Body & Fit Protein Bites, Plus Rijstwafel BBQ, Bodymass Protein Bar, Plus Chocolade Puur 72%. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Biancano1984's Weight History
|