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49.6 kg
Lost so far: 5.6 kg.
Still to go: 1.1 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 12 February 2019:
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834 kcal
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Fat: 18.49g | Prot: 32.23g | Carbs: 135.59g.
Breakfast: Jus d'orange (100% Pur Jus Pressé), Beurre 15%, Café au Lait, Biscottes Forme +. Lunch: Baguette, Concombre (Pelé), Clémentines, Danone Yaourt Nature, Petitjean Quenelles de Brochet Sauce Nantua, Pommes de Terre Vapeur. Dinner: Carrefour Yaourt Nature 0%, Baguette, Soupe de Légumes, Charles & Alice Compote Pommes sans Sucres Ajoutés . more...
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Gaining 1.4 kg a Week
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sandrine.repincay's Weight History
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