Weigh In record (no journal entry) for 08 February 2019
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49.1 kg
Lost so far: 6.1 kg.
Still to go: 0.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 08 February 2019:
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518 kcal
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Fat: 12.85g | Prot: 19.37g | Carbs: 80.84g.
Breakfast: Jus d'orange (100% Pur Jus Pressé), Beurre 15%, Café au Lait, Biscottes Forme +. Lunch: Baguette, Ocean Sea Poisson Pané Filet de Cabillaud, Crêpes Nature, Haricots Verts. more...
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Gaining 0.7 kg a Week
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sandrine.repincay's Weight History
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