View Diet Calendar, 19 January 2019:
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1265 kcal
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Fat: 89.01g | Prot: 81.42g | Carbs: 35.10g.
Breakfast: Pão Bijou, Meia de Leite. Lunch: Azeite Extra-Virgem, Bacalhau Cozido, Couve-Flor Cozida (de Couve-Flor Fresca), Mimosa Nata Cremosa, Ovo Cozido. Dinner: Tomates Vermelhos, Lidl Hambúrguer de Vaca. more...
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