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View Diet Calendar, 01 November 2018:
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1725 kcal
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Fat: 94.32g | Prot: 122.53g | Carbs: 85.46g.
Lunch: Baileys Baileys, Hacendado Helado de Turrón, Hacendado Pan, Ferrer Salsa Romesco, Noly Navajas, Hacendado Gambas Peladas Medianas, Salmon, Extra Virgin Olive Oil, Potato. Dinner: Garlic, Lidl Espinacas, Mercadona Fideos Orientales, Egg, Hacendado Medio Conejo Troceado. more...
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