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View Diet Calendar, 24 October 2018:
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550 kcal
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Fat: 41.09g | Prot: 40.86g | Carbs: 4.01g.
Lunch: Butter, Pine Nuts (Pignolias), La Casa Del Formaggio Cherry Bocconcini, Asparagus, Woolworths Select Yellowfin Tuna in Olive Oil, Egg (Whole). more...
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 Comments
random creations... quiche with tuna, asparagus, bocconcini, pine nuts and a sprinkle of chicken salt and old sharp parmesan cheese on top. so yummy fresh from the oven *drool*
23 Oct 18 by member: winkipops
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23 Oct 18 by member: Ann E C
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Congratulations well done awesome 👏
24 Oct 18 by member: Michelle Davenport
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24 Oct 18 by member: nolajean9
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24 Oct 18 by member: keith george cooke
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winkipops's Weight History
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