View Diet Calendar, 03 September 2018:
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860 kcal
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Fat: 23.03g | Prot: 65.24g | Carbs: 101.74g.
Breakfast: 全麥饅頭, 煮熟的大豆(烹飪中不加油), 涼拌黃瓜. Lunch: 7-11 綠竹筍, 雞胸肉, 洋蔥, 青椒, 木耳. Dinner: 老楊 麥纖方塊酥, 摩斯漢堡 葡萄蒟蒻, 橘平屋 味付海苔輕巧包, 垂坤 洋芋圈, 芭樂. Snacks/Other: 綠豆餅, 水煮蛋. more...
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avon0943's Weight History
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